Red Onion of Tropea | Crispino

$13.00

Celebrate the renowned Tropea onions of Calabria in this elegant appetizer. Using age-old recipes, these onions are bathed in a mix of water, wine vinegar and sugar to create a balanced and harmonious antipasto.

Tips for enjoyment:

  • Always keep in your pantry: ready to use, versatile, delicious, based on traditional Italian recipes and with high-quality locally sourced ingredients. Perfect for your spaghetti night, can also be used for more than pasta sauce. Added to stews and soups to give more flavor. Use high quality pasta to make a meal worthy of a fine Italian restaurant.

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Celebrate the renowned Tropea onions of Calabria in this elegant appetizer. Using age-old recipes, these onions are bathed in a mix of water, wine vinegar and sugar to create a balanced and harmonious antipasto.

Tips for enjoyment:

  • Always keep in your pantry: ready to use, versatile, delicious, based on traditional Italian recipes and with high-quality locally sourced ingredients. Perfect for your spaghetti night, can also be used for more than pasta sauce. Added to stews and soups to give more flavor. Use high quality pasta to make a meal worthy of a fine Italian restaurant.

Celebrate the renowned Tropea onions of Calabria in this elegant appetizer. Using age-old recipes, these onions are bathed in a mix of water, wine vinegar and sugar to create a balanced and harmonious antipasto.

Tips for enjoyment:

  • Always keep in your pantry: ready to use, versatile, delicious, based on traditional Italian recipes and with high-quality locally sourced ingredients. Perfect for your spaghetti night, can also be used for more than pasta sauce. Added to stews and soups to give more flavor. Use high quality pasta to make a meal worthy of a fine Italian restaurant.

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