Anchovy Fillets in Olive Oil w/ Chili | Pollastrini
$10.00
The only thing better than a high quality salt-cured anchovy fillet is one with red pepper added. Enjoy this spicy tin of joy with your next antipasti or cheese board. Makes hosting a breeze
Quantity:
The only thing better than a high quality salt-cured anchovy fillet is one with red pepper added. Enjoy this spicy tin of joy with your next antipasti or cheese board. Makes hosting a breeze
The only thing better than a high quality salt-cured anchovy fillet is one with red pepper added. Enjoy this spicy tin of joy with your next antipasti or cheese board. Makes hosting a breeze