Anchovy Fillets in Olive Oil w/ Chili | Pollastrini
$10.00
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The only thing better than a high quality salt-cured anchovy fillet is one with red pepper added. Enjoy this spicy tin of joy with your next antipasti or cheese board. Makes hosting a breeze
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The only thing better than a high quality salt-cured anchovy fillet is one with red pepper added. Enjoy this spicy tin of joy with your next antipasti or cheese board. Makes hosting a breeze
The only thing better than a high quality salt-cured anchovy fillet is one with red pepper added. Enjoy this spicy tin of joy with your next antipasti or cheese board. Makes hosting a breeze