Mini Cantuccini Cookies in Holiday Box | Marabissi

$12.00

Thought to have been present in Italian cooking since the 16th century, cantucci are a type of twice-baked biscotti that Marabissi has continued to perfect since 1948.

Tips for enjoyment:

  • With Wine: Italian biscotti, with their characteristic crunch and delightful almond flavor, truly shine when served with various accompaniments. One of the simplest pleasures is to dip them in a sweet dessert wine, such as Vin Santo. The rich, honeyed notes of the wine complement the nutty flavors of the biscotti, creating a harmonious blend that enhances both the drink and the treat.

  • For Coffee Lovers: enjoying biscotti with a cup of freshly brewed espresso or a creamy cappuccino is a classic pairing. The bitterness of the coffee juxtaposes beautifully with the sweetness of the cookies, making each bite a truly satisfying experience. Explore our line of Broders’ coffee products to recreate the Italian cafe from home.

  • At Gatherings & Celebrations: Sharing biscotti with friends adds a special touch to any gathering. Whether arranged on a beautiful platter or served alongside other desserts, they foster conversation and enjoyment. Consider hosting a biscotti tasting party where guests can bring their favorite varieties, from traditional almond to chocolate-dipped or even seasonal flavors like pumpkin spice.

  • As a Gift: During the holiday season, biscotti makes for an excellent gift. Package them in decorative tins or boxes, perhaps with a bottle of fine wine or a bag of gourmet coffee. This thoughtful gesture is not only delicious but also a charming way to express gratitude or celebrate the festive spirit with family and friends.

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Thought to have been present in Italian cooking since the 16th century, cantucci are a type of twice-baked biscotti that Marabissi has continued to perfect since 1948.

Tips for enjoyment:

  • With Wine: Italian biscotti, with their characteristic crunch and delightful almond flavor, truly shine when served with various accompaniments. One of the simplest pleasures is to dip them in a sweet dessert wine, such as Vin Santo. The rich, honeyed notes of the wine complement the nutty flavors of the biscotti, creating a harmonious blend that enhances both the drink and the treat.

  • For Coffee Lovers: enjoying biscotti with a cup of freshly brewed espresso or a creamy cappuccino is a classic pairing. The bitterness of the coffee juxtaposes beautifully with the sweetness of the cookies, making each bite a truly satisfying experience. Explore our line of Broders’ coffee products to recreate the Italian cafe from home.

  • At Gatherings & Celebrations: Sharing biscotti with friends adds a special touch to any gathering. Whether arranged on a beautiful platter or served alongside other desserts, they foster conversation and enjoyment. Consider hosting a biscotti tasting party where guests can bring their favorite varieties, from traditional almond to chocolate-dipped or even seasonal flavors like pumpkin spice.

  • As a Gift: During the holiday season, biscotti makes for an excellent gift. Package them in decorative tins or boxes, perhaps with a bottle of fine wine or a bag of gourmet coffee. This thoughtful gesture is not only delicious but also a charming way to express gratitude or celebrate the festive spirit with family and friends.

Thought to have been present in Italian cooking since the 16th century, cantucci are a type of twice-baked biscotti that Marabissi has continued to perfect since 1948.

Tips for enjoyment:

  • With Wine: Italian biscotti, with their characteristic crunch and delightful almond flavor, truly shine when served with various accompaniments. One of the simplest pleasures is to dip them in a sweet dessert wine, such as Vin Santo. The rich, honeyed notes of the wine complement the nutty flavors of the biscotti, creating a harmonious blend that enhances both the drink and the treat.

  • For Coffee Lovers: enjoying biscotti with a cup of freshly brewed espresso or a creamy cappuccino is a classic pairing. The bitterness of the coffee juxtaposes beautifully with the sweetness of the cookies, making each bite a truly satisfying experience. Explore our line of Broders’ coffee products to recreate the Italian cafe from home.

  • At Gatherings & Celebrations: Sharing biscotti with friends adds a special touch to any gathering. Whether arranged on a beautiful platter or served alongside other desserts, they foster conversation and enjoyment. Consider hosting a biscotti tasting party where guests can bring their favorite varieties, from traditional almond to chocolate-dipped or even seasonal flavors like pumpkin spice.

  • As a Gift: During the holiday season, biscotti makes for an excellent gift. Package them in decorative tins or boxes, perhaps with a bottle of fine wine or a bag of gourmet coffee. This thoughtful gesture is not only delicious but also a charming way to express gratitude or celebrate the festive spirit with family and friends.

  • Marabissi’s story dates back to 1948 when they started to bake the Tuscan cantucci, following the infamous signora Jole’s recipe. For over three generations, Marabissi has empitomisd the very best in traditional Italian sweets using the finest quality raw ingredients according to age-old culinary recipes.

    • Made with Almonds 43%, sugar, egg white, glucose-fructose syrup, powdered sugar, preservative ascorbic acid, raising agent ammonium carbonate.

    • 6.7 oz each. 

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